Recipe of Perfect Fried ice cream cake
Fried ice cream cake.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, fried ice cream cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Fried ice cream cake is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Fried ice cream cake is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook fried ice cream cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried ice cream cake:
- {Get 3 C of crushed corn flakes (measure after crushing).
- {Take 3/4 C of sugar.
- {Take 1 stick of butter.
- {Prepare 1 (48 oz) of container vanilla ice cream.
- {Get 1 (8 oz) of cool whip.
- {Make ready 1/2-1 tsp of cinnamon.
- {Get 1/3 C of honey.
- {Get of Chocolate and caramel syrup.
- {Prepare of Whipped topping.
- {Make ready of Maraschino cherries.
Instructions to make Fried ice cream cake:
- Take out the ice cream and leave out to soften for 30 minutes. Melt butter in a large pan and add the crushed cornflakes and sugar. Stir continuously to prevent sugar from burning until lightly golden; remove from pan to cool..
- Press 1/2 of cornflake mixture into the bottom of a 9"x13" baking pan..
- In a large bowl, add the ice cream, cool whip and cinnamon and stir until combined. Pour the ice cream mixture over the cornflakes and spread out evenly. Sprinkle the rest of the cornflakes evenly over the top. Drizzle with honey. Freeze for at least 5 hours..
- Cut and serve with the syrups, whipped topping and cherries on top. Yum!.
So that's going to wrap it up for this special food fried ice cream cake recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!