Steps to Prepare Any-night-of-the-week Cheeseburger Cassarole
Cheeseburger Cassarole.
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, cheeseburger cassarole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheeseburger Cassarole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Cheeseburger Cassarole is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cheeseburger cassarole using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Cassarole:
- {Make ready of Ground beef.
- {Get of onion, chopped.
- {Make ready of drained diced tomatoes.
- {Take of Italian seasoning.
- {Take of ketchup.
- {Take of uncooked macaroni.
- {Get of grated chedder cheese.
- {Make ready of pickles chopped.
Instructions to make Cheeseburger Cassarole:
- In a large skillet fully cook ground beef and onions. Add Italian seasoning..
- In a separate pot boil water and cook macaroni for 7 minutes drain and set aside for later..
- Add diced tomatoes to ground beef and simmer for 5 minutes. Salt to taste..
- Mix ground beef, onions, diced tomatoes and macaroni together, mix in ketchup, then transfer to a casserole dish. Bake at 400° for 15 minutes..
- Take foil off and cover with grated cheese set over to broil and broil until melted and slightly brown..
- Serve with chopped pickles on top and enjoy!.
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