Easiest Way to Make Any-night-of-the-week JAZZY'S SHEPHERDS PIE
JAZZY'S SHEPHERDS PIE.
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jazzy's shepherds pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
JAZZY'S SHEPHERDS PIE is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. JAZZY'S SHEPHERDS PIE is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have jazzy's shepherds pie using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make JAZZY'S SHEPHERDS PIE:
- {Prepare 1 1/2 lb of Cooked shredded Beef roast.
- {Prepare 1 cup of carrots/diced.
- {Prepare 1 cup of celery/diced.
- {Get 1 large of onion/diced.
- {Take 6 large of mushrooms/sliced.
- {Get 2 of bell pepper/diced.
- {Take 4 of jalapeno peppers/diced.
- {Get 1 cup of corn.
- {Get 1 cup of green beans.
- {Make ready 5 large of clove garlic/sliced thin.
- {Make ready 1 of mashed potatos/mixed with french onion dip.
- {Prepare 8 oz of French onion dip.
- {Prepare 1 of Roll out pie crust.
- {Make ready 1 1/2 cup of Beef broth.
- {Take 1 1/2 cup of Cheese of your choice.
Steps to make JAZZY'S SHEPHERDS PIE:
- Use pre cooked beef roast.
- Cook all vegetables in beef stock until tender.
- Place cooked vegetables and shredded beef in pie crust.
- Top with cheese.
- Mix mash potatoes and French onion dip.
- Pipe mashed potatoes on the top to your desired design.
- Bake at 375 for 1 hour.
So that is going to wrap it up for this exceptional food jazzy's shepherds pie recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!