Easiest Way to Make Speedy Easy Tex-Mex Frijoles Negros
Easy Tex-Mex Frijoles Negros.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy tex-mex frijoles negros. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Tex-Mex Frijoles Negros is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Tex-Mex Frijoles Negros is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have easy tex-mex frijoles negros using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Tex-Mex Frijoles Negros:
- {Take 2 (15 oz) of cans of black beans.
- {Prepare 1 (14.5 oz) of can of fire roasted tomatoes with garlic.
- {Take 1 (4 oz) of can of green chilis.
- {Get 1 tbs of pinto bean seasoning.
Instructions to make Easy Tex-Mex Frijoles Negros:
- Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans..
- Add pinto bean seasoning and stir well to combine..
- Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes..
- Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls..
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