Recipe of Super Quick Homemade Lava Lasanga
Lava Lasanga.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, lava lasanga. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Lava Lasanga is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Lava Lasanga is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lava lasanga using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lava Lasanga:
- {Make ready 2 of lbs. ground beef (80-85%).
- {Prepare 1 of whole white onion.
- {Take 4 cloves of garlic.
- {Take of Salt and pepper.
- {Take of Homemade sauce or if store bought I use ragu traditional (big jar).
- {Get of Mozzarella cheese, shredded.
- {Prepare of Ricotta cheese (whole milk).
- {Get 2 boxes of lasanga noodles or if equipped make homemade.
Instructions to make Lava Lasanga:
- Boil your noodles.
- Sauté beef with garlic, salt, and pepper.
- Drain the grease.
- Drain the noodles and rinse under cold water.
- In a glass baking dish the layers go as follows: Sauce, noodles, beef, sauce, noodles, ricotta, mozzarella, sauce, noodles and sauce.
- Cover and cook at 350 for an hour.
- Pull cover and top with mozzarella, melt and brown. Let stand for 30 min..
So that's going to wrap it up with this exceptional food lava lasanga recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!