Simple Way to Make Award-winning Magic Bars by Magnolia Bakery

Magic Bars by Magnolia Bakery.

Magic Bars by Magnolia Bakery

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, magic bars by magnolia bakery. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Magic Bars by Magnolia Bakery is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Magic Bars by Magnolia Bakery is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have magic bars by magnolia bakery using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Magic Bars by Magnolia Bakery:

  1. {Get of graham crackers.
  2. {Prepare of or 3 sticks butter.
  3. {Take of chopped wlanuts.
  4. {Prepare of (unsweetened) shredded coconut.
  5. {Make ready of cans or 42 oz of (sweet) condensed milk.

Instructions to make Magic Bars by Magnolia Bakery:

  1. Preheat oven to 325°.
  2. In a large bowl, combine the graham cracker crumbs with the melted butter. Press firmly into an ungreased 12 x 18″ (half this size) jelly roll pan..
  3. Sprinkle the walnuts, then the chocolate chips, and then the shredded coconut..
  4. On top, pour three cans of sweetened condensed milk evenly to completely cover the coconut. Use a spatula if needed..
  5. Bake for 30-35 minutes or until lightly golden. Be careful not to overbake..
  6. Allow bars to cool to room temperature before cutting and serving..

So that is going to wrap it up with this exceptional food magic bars by magnolia bakery recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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