Recipe of Quick Sahi makhana kheer
Sahi makhana kheer. Hello friends I hope you enjoy this video. Makhana kheer recipe Sahi makhana kheer recipe Vrat ya Upwas wali kheer recipe makhane ki kheer recipe. Hi friends. hope you like the recipe for this super delicious and tasty Shahi Makhana Kheer.
After watching this video, I bet you can resist trying this yummy desert!!! See recipes for Makhana kheer, Shahi Makhana Kheer too. Shahi Kheer, also called Makhana Pudding is a very traditional pudding-like dessert.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, sahi makhana kheer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sahi makhana kheer is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Sahi makhana kheer is something which I have loved my whole life. They are fine and they look fantastic.
Hello friends I hope you enjoy this video. Makhana kheer recipe Sahi makhana kheer recipe Vrat ya Upwas wali kheer recipe makhane ki kheer recipe. Hi friends. hope you like the recipe for this super delicious and tasty Shahi Makhana Kheer.
To begin with this particular recipe, we must prepare a few components. You can cook sahi makhana kheer using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sahi makhana kheer:
- {Prepare 1 bowl of Foxnut.
- {Make ready 2 tbsp of Raisin.
- {Make ready 1 tbsp of Pista.
- {Prepare 1 tbsp of Almond.
- {Take 1 tbsp of Cashew.
- {Take 1/4 tbsp of Cardomom powder.
- {Get 5 tbsp of Sugar.
- {Prepare 2 tbsp of Ghee.
Makhana is puffed lotus flower seed and looks like popcorn. The Shahi Makhana Kheer is very deeply embedded in Indian cultural, regional and religious heritage. It's simplicity and versatility gives it an extra edge. The heritage value of food is also rooted in its.
Steps to make Sahi makhana kheer:
- Turned the induction on and put the pan to heat up.Put ghee in the pan and heat it..
- Put the Makhane in the pan and fry till it turns golden brown in color. Makhana has turned golden brown in color and now take it out in a plate or bowl..
- Pressing the Makhane into small pieces with the help of hand..
- On induction, 1 liter of milk is heated to a boil..
- After adding the milk and all the dry fruits and a pinch of yellow color to the milk, the medium flames will continue to run till it gets thick and cooked. Keep stirring the pudding evenly so that it does not stick to the bottom..
- Kevda mix water in kheer, which increases the fragrance and taste..
- Turn off the induction and leave the kheer to cool for a while..
- Now take out the Sahi Makhana kheer in a bowl. Shahi Makhana Kheer is ready and you can enjoy it..
- You can eat Shahi Makhana Kheer after cooling it and it will taste even more wonderful..
- You can make Shahi Makhana Kheer during fasting, you can make it during festivals or on arrival of guest and enjoy it..
Makhane ki kheer recipe with step by step photos - phool makhana kheer is a dessert that is often made I usually roast the makhana and keep in a jar. Since we make kheer also with makhana, its. Makhana Kheer is a staple during Diwali and also a very nice break from rice kheer. Put the makhanas in a mortar little by little and lightly crush with a pestle until a single makhana breaks into. Makhana Kheer is a very yummy dish that you can consume during Navratri or any other fast.
So that is going to wrap it up with this special food sahi makhana kheer recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!