Recipe of Perfect Nashville Style Chicken Sandwich
Nashville Style Chicken Sandwich.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nashville style chicken sandwich. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Nashville Style Chicken Sandwich is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Nashville Style Chicken Sandwich is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have nashville style chicken sandwich using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nashville Style Chicken Sandwich:
- {Prepare of For the Chicken.
- {Prepare 1 of Large Boneless Chicken Breast Sliced in Half Lengthwise.
- {Get 1/4 Cup of Milk.
- {Take 1 of Egg Beaten.
- {Make ready 1 Tbsp of Cayenne Pepper Hot Sauce (I use Frank's Red Hot).
- {Take 1/2 Cup of AP Flour.
- {Get 1/2 Tbsp of Baking Powder.
- {Get 1 Tsp of Salt.
- {Prepare 3 of Tsps Cayenne Powder.
- {Get 1 1/2 Tsp of Chilli Powder.
- {Make ready 2 Tsp of Paprika.
- {Get 1 Tsp of Garlic Powder.
- {Take 1/2 Tsp of Brown Sugar.
- {Take 1/2 Tsp of Apple Cider Vinegar.
- {Take 1/2 Litre of Vegetable or Canola Oil For Frying.
- {Make ready of For the Slaw.
- {Get 1 1/2 Cups of Finely Shredded Cabbage.
- {Take 1 of Medium Carrot Peeled and Shredded.
- {Prepare 2 Tbsps of Sour Cream.
- {Get 2 Tsp of Mayonnaise.
- {Take 1 Tsp of Apple Cider Vinegar.
- {Make ready 1/2 Tsp of Sugar.
- {Get to Taste of Salt and Pepper.
Steps to make Nashville Style Chicken Sandwich:
- To make the coleslaw, simply combine all ingredients in a large bowl and mix until well combined. Set aside..
- For the chicken, first we are going to prepare our wet bath and dry dredge. Begin by combining your milk, the beaten egg, and the hot sauce in a bowl and stirring until combined. Set aside..
- In a separate bowl, combine flour, baking powder, salt, 2 Tsp of Cayenne Powder, 1 Tsp of Chilli Powder, 1 1/2 Tsp Paprika, and 1 Tsp Garlic Powder. Mix using a fork or a whisk until well combined..
- Begin by dipping your chicken breasts into the flour mixture. Once coated in flour, shake off the excess and then dunk into the wet mixture. Coat thoroughly, and transfer back to the flour mixture. Ensure that the chicken is evenly coated by the flour mixture on all sides. Shake off excess flour, and transfer to a plate..
- In a heavy bottomed saucepan or frying pan, heat your oil to 375 degrees F. It will lose a significant amount of heat when you introduce your chicken, so we are aiming high. It is important that your oil is up to temperature before introducing the chicken or you will end up with soggy chicken..
- Fry the chicken until golden brown and crispy on both sides flipping in the oil as necessary (about 3-5 minutes per side depending on the thickness of the breasts). Remove from oil and place on a wire rack with a paper towel underneath to drain..
- Steal about a 1/4 cup of the hot cooking oil which your chicken had just cooked in and place in a heat proof bowl. Add remaining 1 Tsp of Cayenne Powder, 1/2 Tsp of Chilli Powder, and 1/2 Tsp of Paprika along with the brown sugar and the apple cider vinegar. Stir until well combined..
- Once the chicken has drained, place on a plate and spoon the hot oil mixture all over the breasts until they are well coated. Place onto sandwich rolls and top with the homemade coleslaw..
So that's going to wrap this up for this exceptional food nashville style chicken sandwich recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!