Recipe of Favorite Egyptian Rice Pudding
Egyptian Rice Pudding.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, egyptian rice pudding. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Egyptian Rice Pudding is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Egyptian Rice Pudding is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have egyptian rice pudding using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Egyptian Rice Pudding:
- {Get 3/4 cup of Rice.
- {Take 1 1/2 cup of water.
- {Get 4 cup of Milk.
- {Get 1 of Sugar.
- {Take 1 tsp of vanilla extract.
- {Make ready 2 tbsp of corn flour.
- {Get of Raisins (Optional).
- {Take of For Decoration:.
- {Get of Crushed nuts (Optional).
- {Take of Grated coconut (Optional).
Steps to make Egyptian Rice Pudding:
- Start by washing the rice and soaking it for about an hour.
- Meanwhile, take 4 1/2 cups of milk, and mix it with however much amount of sugar you choose to use.... I used about 1/2 a cup of sugar!.
- Leave on medium heat until just warm, not boiled.
- With the left over 1/2 cup of milk, add in the corn flour and mix.
- Now wash the rice and add in the 1 1/2 cups of water and leave on high heat until it boils, then lower the heat completely and leave until all the water is gone.
- Add the rice to the milk prepared earlier and leave on medium heat for about 50 mins, mixing every 10 mins so it prevents it from burning..
- Add in the milk and the corn flour mixture and stir continuously until it thickens.
- Add in the vanilla and raisins if used and mix.
- Start serving the pudding into plates and decorate with crushed nuts and coconut..
- This can be served hot or be refrigerated and be served cold..
- Enjoy!.
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