How to Make Homemade Chocolate Flake Ice Cream
Chocolate Flake Ice Cream.
Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, chocolate flake ice cream. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Flake Ice Cream is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Chocolate Flake Ice Cream is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate flake ice cream using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Flake Ice Cream:
- {Get of Whipping cream (35% milk fat).
- {Make ready of Condensed milk.
- {Get of Dark eating chocolate, grated.
- {Take of Pure vanilla extract.
Instructions to make Chocolate Flake Ice Cream:
- Chill the cream and condensed milk in the fridge until thoroughly cold..
- Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
- Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
- NOTE- I used Lindt dark chocolate 49% in this recipe..
So that is going to wrap it up for this special food chocolate flake ice cream recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!