Easiest Way to Make Any-night-of-the-week Arroz con Leche (Mexican Rice Pudding)
Arroz con Leche (Mexican Rice Pudding).
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, arroz con leche (mexican rice pudding). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Arroz con Leche (Mexican Rice Pudding) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Arroz con Leche (Mexican Rice Pudding) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have arroz con leche (mexican rice pudding) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Arroz con Leche (Mexican Rice Pudding):
- {Make ready 3 cup of Whole Milk.
- {Prepare 1 1/4 cup of Water.
- {Get 1 cup of Medium grain rice.
- {Prepare 2 of Cinnamon sticks.
- {Take 1/4 tsp of Salt.
- {Make ready 14 oz of Sweetened condensed milk.
- {Make ready 1/2 cup of Raisins (soaked in warm water to soften).
- {Make ready 2 tsp of Vanilla.
Instructions to make Arroz con Leche (Mexican Rice Pudding):
- Bring milk, and water to a slew simmer in a large pot, over medium-low heat.
- Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally..
- When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins..
- Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency..
- Serve hot with a sprinkle of cinnamon..
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