Simple Way to Prepare Speedy Grand stew

Grand stew.

Grand stew

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, grand stew. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grand stew is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Grand stew is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grand stew using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grand stew:

  1. {Make ready of cans of tomato soup.
  2. {Take of lbsof stew meat.
  3. {Make ready of large carrots.
  4. {Prepare of turnip or rutabag.
  5. {Take of onion whole.
  6. {Prepare of potatoes.
  7. {Make ready of cups of flour.
  8. {Make ready of heaping teasp baking powder.
  9. {Take of tbl spoon of sugar.
  10. {Take of eggs.
  11. {Get of water.

Instructions to make Grand stew:

  1. Preheat oven 400..Fry stew meat with salt n pepper. After put in a dutch oven with whole onion about 3cups of water for an hour. After the hour put your chopped cubes of carrots and turnip for an hour..
  2. After 2hours of cooking. Take the onion out and put cubed potatoes in with 2cans of tomato soup. Add more pepper cook until potatoes are soft.
  3. Mix for dumplings to put on top of stew..2 1/2 c. Flour, baking powder, sugar, eggs and water till you get a thick pancake mixture..
  4. Put the flour mixture of top of it all.. with a little bit of juices.. like soo... bake uncover till dumplings are done..

So that is going to wrap it up for this special food grand stew recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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