Recipe of Speedy Turkey Pot Pie ( Leftover Thanksgiving Dinner)
Turkey Pot Pie ( Leftover Thanksgiving Dinner).
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, turkey pot pie ( leftover thanksgiving dinner). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- {Get 2 cup of Chopped thanksgiving leftover turkey.
- {Prepare 1 bag of of frozen vegetables ( peas, carrots, corn and green beans).
- {Prepare 1 of Frozen pie crust.
- {Make ready 1 of Prepared pie crust ( for the top).
- {Make ready 2 cup of Gravy.
- {Take 1 cup of Dressing / stuffing.
Instructions to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape..
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving..
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