Step-by-Step Guide to Prepare Favorite Brad's baked pork chops
Brad's baked pork chops.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, brad's baked pork chops. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Brad's baked pork chops is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Brad's baked pork chops is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brad's baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad's baked pork chops:
- {Prepare 3 of LG pork chops.
- {Take of salt and pepper.
- {Prepare 1/2 bunch of asparagus, chopped into 1 inch pieces.
- {Make ready 1 can of Campbell's french onion soup.
- {Get 8 Oz of sliced mushrooms.
- {Make ready 1/2 of sweet onion, chopped.
- {Take 1 tbs of minced garlic.
- {Prepare 1/2 tsp of seasoned salt.
- {Make ready 4 of servings of rice prepared with beef broth.
Steps to make Brad's baked pork chops:
- Place prepared rice in a 9 X 13 baking pan..
- Sprinkle pork chops with salt and pepper. Place on top of rice..
- Spread asparagus over pork chops..
- Pour soup over everything. Cover with tin foil..
- Bake at 350, 30 - 40 minutes. Until pork chops are done..
- Meanwhile melt 1 tbs butter in a med fry pan. Add onions and mushrooms. Sauté until everything starts to brown. Add garlic and seasoned salt. Continue until everything is well browned..
- When all is done. Plate rice and pork over the top. Top with sautéed veggies. Serve with whipped yams..
So that's going to wrap it up for this special food brad's baked pork chops recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!