How to Make Super Quick Homemade Pine Apple-flavored fried rice

Pine Apple-flavored fried rice.

Pine Apple-flavored fried rice

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, pine apple-flavored fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pine Apple-flavored fried rice is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Pine Apple-flavored fried rice is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pine apple-flavored fried rice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pine Apple-flavored fried rice:

  1. {Take 2 cups of Rice.
  2. {Get of Oil.
  3. {Take of Pine apple 1 meduim.
  4. {Prepare 3 cubes of Maggi.
  5. {Make ready of Salt according to your taste.
  6. {Make ready 1 tsp of Spices including curry.
  7. {Take of Water enough to cook the rice.

Steps to make Pine Apple-flavored fried rice:

  1. Wash and cut the pine apple in to two(side way)curve out the flesh and squeeze out the juice and set a side..
  2. Wash the rice and drain in a colander,pour oil in to a pot when its hot you add the rice and stir fry untill golden brown.If the oil is too much you can reduce it at this point before adding water..
  3. Add the pine apple juice,water(enough to cook the rice),salt,maggi,curry and spices.Off the fire when its soft..
  4. The flavoring is amazing really... and it taste sweet and spicy..

So that's going to wrap this up with this exceptional food pine apple-flavored fried rice recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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