Recipe of Favorite FRENCH COUNTRY BEEF STEW
FRENCH COUNTRY BEEF STEW.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, french country beef stew. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
FRENCH COUNTRY BEEF STEW is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. FRENCH COUNTRY BEEF STEW is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook french country beef stew using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make FRENCH COUNTRY BEEF STEW:
- {Take of beef or lamb.
- {Take of brandy.
- {Take of vegetable oil.
- {Make ready of parsley.
- {Make ready of thyme.
- {Get of bay leaf.
- {Get of salt.
- {Make ready of ground black pepper.
- {Prepare of carrots sliced.
- {Get of can whole tomatoes squished in hand keep the juices to add also.
- {Get of mushrooms I used king oyster mushrooms thats what I hade but use your favorite.
- {Make ready of onion sliced thinly.
- {Get of peeling of medium orange.
Steps to make FRENCH COUNTRY BEEF STEW:
- In a bowl combine 1/2 cup brandy, beef, 2 tablespoons oil, parsley, salt, thyme, pepper, bay leaves. Coat meat completely.
- Cover bowl; refrigerate 2 hours, stirring occasionally. After 2 hours, drain meat, reserving marinade..
- In large saucepan or Dutch oven, heat 2 tablespoons of oil, add meat, a few pieces at a time. Brown on all sides..
- Add tomatoes and juices, onions, orange peel, reserved marinade. Bring to a boil. Reduce heat, simmer (covered) for 1 hour..
- If you cannot use alcohol make a simple syrup and heat it and then steep some chopped raisins or dates in it for an hour or two, and then use some liquid from that instead of the brandy. That way you're adding some flavor, but without the alcohol. Much like the other suggestions, it won't be exactly the same as adding brandy or other liquor, though..
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