Easiest Way to Make Homemade Kels beefy hearty stew
Kels beefy hearty stew.
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, kels beefy hearty stew. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Kels beefy hearty stew is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Kels beefy hearty stew is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook kels beefy hearty stew using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kels beefy hearty stew:
- {Get of diced beef.
- {Prepare of carrots.
- {Take of tomato.
- {Take of cabbage.
- {Take of leek.
- {Take of of salt.
- {Take of of pepper.
- {Take of orange pepper.
- {Make ready of onion, chopped.
- {Prepare of and half pints of water.
- {Take of table spoons of barley.
- {Take of rich beef knorr stock pots.
Steps to make Kels beefy hearty stew:
- Add one and half pints of water to casserole dish,add the 2 knorr beef pots, fry the beef in a frying pan while boling the veg in a separate pan,when the veg is boiled and beef fried add to casserole dish with a pinch of salt and pepper . Leave in the oven for 2 hours stiring occasionally until beef is tender.Add barley for the last 45 minutes of cooking..
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