Recipe of Award-winning Sweet & Sour Pork

Sweet & Sour Pork.

Sweet & Sour Pork

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet & sour pork. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Sweet & Sour Pork is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sweet & Sour Pork is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet & sour pork using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Pork:

  1. {Get 500 grams of Pork fillet, 2 to 3cm dice.
  2. {Get 1/2 tsp of Bi-carbonate soda.
  3. {Get 1/2 tsp of Salt.
  4. {Make ready 1 tsp of Soy sauce.
  5. {Take 1/4 tsp of Brown sugar.
  6. {Make ready 1 of Egg white.
  7. {Take 1 of Peanut oil for frying.
  8. {Take 3/4 cup of Corn flour.
  9. {Take 1 of Red onion, large dice.
  10. {Prepare 1/2 of Red capsicum (pepper), large dice.
  11. {Take 1/2 of Green capsicum (pepper), large dice.
  12. {Take 1 large of carrot, peeled and sliced diagonally.
  13. {Get 1 of Hot red chilli, seeded and finely chopped.
  14. {Prepare 1 large of clove garlic, finely chopped.
  15. {Get 1 cup of Chicken stock.
  16. {Take 1 cup of Apple cider vinegar.
  17. {Get 3/4 cup of Raw sugar.
  18. {Make ready 1/2 tsp of Salt.
  19. {Make ready 1/4 cup of Tomato ketchup.
  20. {Get 1 tsp of Soy sauce.
  21. {Make ready 1 1/2 cup of Pineapple pieces.
  22. {Prepare 1 tsp of Cracked black pepper.
  23. {Get 2 tbsp of Corn flour.
  24. {Prepare 1/4 cup of Hot tap water.

Instructions to make Sweet & Sour Pork:

  1. Dice pork, throw in a bowl. Sprinkle 1/2 tsp bi-carb soda over pork and massage into the meat. Set aside for 10 minutes to tenderise..
  2. Rinse pork, strain and return to bowl. Add 1 egg white, 1/4 tsp (a sprinkle) brown sugar, 1/2 tsp salt & 1 tsp soy sauce. Mix well, cover and stick in the fridge for up to 1 hour..
  3. Mean while- prep veggies. 1/2 red and green capsicum (large chop), 1 red onion (large dice), 1 carrot (sliced thinly on diagonal), 1 clove garlic (finely chopped), 1 red chilli (seeded & finely chopped)..
  4. You can also get your sauce ready- grab a bowl & add 1 cup chick stock, 1 cup cider vinegar, 3/4 cup raw sugar, 1/2 tsp salt, 1/4 cup ketchup, 1 tsp soy sauce. Mix well..
  5. Coat pork pieces in corn flour..
  6. In a large heavy based wok, heat around 1/3 cup peanut oil on med/ high heat. Shallow fry pork in 3 batches until cooked through and crispy all over. Drain on paper towel..
  7. Clean wok- now in 1 Tbsp peanut oil, add carrots, capsicum, onion, chilli and garlic. Fry, stirring constantly, until softened. Remove and set aside..
  8. Now throw your sauce in- bring to the boil..
  9. Add pork and veggie mix. Return to the boil. Throw 2 Tbsp corn flour into a coffee cup, add 1/3 cup hot tap water. Mix well with a fork. Add mixture to wok. Stir well (constantly) until sauce is thick and flour is cooked out. Season with cracked black pepper & serve with rice. Serves 4. Sensational dish! Loved it! Enjoy.

So that is going to wrap it up with this special food sweet & sour pork recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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