Recipe of Quick Oven Stew
Oven Stew.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oven stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oven Stew is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Oven Stew is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oven stew using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oven Stew:
- {Prepare 2 1/2 lb of round steak (cut in 1 inch pieces).
- {Get 2 cup of potatoes (cut in big chunks).
- {Take 2 cup of carrots (big pieces).
- {Take 1 cup of celery (big pieces).
- {Prepare 1 cup of onions (big pieces).
- {Make ready 1 can of tomato soup (10 ounces).
- {Take 2 can of water (use empty soup can).
- {Get 1 tbsp of sugar.
- {Prepare 4 tbsp of flour.
- {Make ready 1 of salt, pepper and garlic to taste.
Steps to make Oven Stew:
- Preheat oven to 250°.
- Assemble meat and vegetables in a deep 9x13 casserole dish or a cast iron dutch oven in the order given and season with salt, pepper and garlic.
- Combine soup, water, sugar and flour in a bowl. Whisk until smooth..
- Pour soup mixture over layered meat and vegetables. Cook covered at 250° for 5 hours.
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So that is going to wrap it up with this exceptional food oven stew recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!