How to Prepare Favorite 2 Crock Slop
2 Crock Slop.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, 2 crock slop. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
2 Crock Slop is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 2 Crock Slop is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have 2 crock slop using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 2 Crock Slop:
- {Prepare of Beef stewing meat.
- {Take 2 TBSP of olive oil.
- {Prepare 1 cup of frozen corn.
- {Make ready 2 tsp of garlic salt.
- {Make ready 2 tsp of paprika.
- {Get 2 tsp of onion powder.
- {Take 2 tsp of black pepper.
- {Make ready 2 tsp of soy sauce.
- {Take 2 tsp of Italian Seasoning.
- {Take 2 tsp of Season salt.
- {Take 2 boxes of beef rice a roni(season packs too).
- {Get 2 of (15 oz)cans of vegetables(I used carrots) tomatoes if I had it.
- {Take of Peas are good in it too.
- {Prepare 6 Cups of water.
- {Get of My boy hates onions otherwise that shoulda been in there.
Steps to make 2 Crock Slop:
- Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)... WARNING: this NOT something I'd leave unattended all day, rice is funny that way.
- Put lid on crockpot & cook on high for 3 hours.
- Turn down to low for the next 2 hours.
- Now add canned vegetables; drained & cook until hot enough, I'd give it another hour.
- Serve alone or what the heck a lil bread & butter never hurt anyone.
So that's going to wrap it up with this exceptional food 2 crock slop recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!