Recipe of Speedy No Eggs, Oil, Dairy, Sugar: Raisin Bars

No Eggs, Oil, Dairy, Sugar: Raisin Bars.

No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, no eggs, oil, dairy, sugar: raisin bars. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. {Prepare 100 grams of ☆Whole wheat cake four (or cake flour).
  2. {Take 30 grams of ☆Almond flour.
  3. {Prepare 20 grams of ☆Ground white sesame seeds.
  4. {Make ready 1/4 tsp of ☆Bicarbonate of soda (baking soda).
  5. {Take 4 pinch of ☆Salt.
  6. {Take 50 ml of 100% apple juice (or water).
  7. {Prepare 1/2 tsp of Apple vinegar (or lemon juice or regular vinegar).
  8. {Make ready 120 grams of California raisins.

Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃..
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk..
  3. Combine the apple vinegar and apple juice..
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula..
  5. Fold in the raisins..
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.).
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating..

So that's going to wrap it up for this special food no eggs, oil, dairy, sugar: raisin bars recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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