Simple Way to Prepare Favorite Chicken Biryani
Chicken Biryani.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chicken biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Biryani is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Chicken Biryani is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken biryani using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Biryani:
- {Take of Chicken into pieces 1 kgs.
- {Prepare of Rice 1 kgs.
- {Get of Onion 6 nos.
- {Take of Tomatoes chopped 3 big sized.
- {Take of Potato peeled and halfed (optional) 2 nos.
- {Prepare 4 tsp of Ginger garlic paste.
- {Prepare 1 cups of Yogurt whipped.
- {Get 1 cups of Ghee/oiL.
- {Get 2 tbsp of Biryani masala.
- {Get 1 tsp of Kashmiri red chilli powder.
- {Get 1 tsp of Garam masala powder.
- {Prepare 1 tsp of Nutmeg n mace powder or paste ).
- {Get 2 tsp of Lemon juice.
- {Prepare of Coriander leaves chopped 1 cups.
- {Get of Mint leaves chopped 1 cups.
- {Take of Green chillies pieces into slice 8-10 nos.
- {Make ready of Kesar few threads soaked into hot milk with one tsp sugar.
- {Get 2-4 drop of Kewra essence(mix in kesar n milk mixture).
- {Prepare 1/2 cup of Fried onion.
- {Prepare of Whole garam masala-green black cardamom.
- {Make ready of Black cumin or shahi zeera.
- {Make ready sticks of Cloves, cinnamon.
- {Get leaves of Star anise, bay.
- {Prepare 1/2 tsp of Black pepper.
Instructions to make Chicken Biryani:
- Make ghee or oil hot and fry the onion until golden brown, add chicken and fry for few minutes on high flame.
- Add ginger garlic paste n fry few minutes, add biryani masala, Kashmiri red chilli powder, salt and fry for 2 minutes. Add some water and cook on low flame until the chicken is tender..
- Add yogurt, garam masala powder n nutmeg n mace powder. Then increase heat and stir fry until oil separates from the gravy..
- Add tomatoes n cook few minutes (don't mash or cooked tomatoes).
- Separately_ In 24 glass of hot water add 6 tbsp salt, lemon juice, whole garam masala some oil and soaked rice. Boil until the rice is more than half cooked or 80% cooked. Removed from heat and thoroughly drain the water..
- In a pot spread 2tsp ghee and then spread the boiled rice, after that spread the cooked chicken on the rice, then spread coriander leaves, mint leaves, green chillies and kesar or kewra essence milk. Make one or two layers of rice and chicken. Set the pot on a tawa. Cover n cook on low flame untill the rice is completely tender. Mix before serving..
- Serving suggestions–Garnish with fried onion or boiled egg..
- Served with raita n salad.
So that's going to wrap this up for this special food chicken biryani recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!