Recipe of Any-night-of-the-week Rice Pudding

Rice Pudding.

Rice Pudding

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice pudding. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Pudding is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Rice Pudding is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice pudding using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rice Pudding:

  1. {Get 2 cups of water.
  2. {Get 1 cup of long grain rice.
  3. {Get 2 of and 1/2 cups whole milk.
  4. {Take 2 of and 1/2 cups half n half.
  5. {Get 2/3 cup of granulated sugar.
  6. {Get 3/4 teaspoon of vanilla extract.
  7. {Prepare 3/4 teaspoon of almond extract.
  8. {Prepare 1 teaspoon of cinnamon.
  9. {Make ready of Freshly grated nutmeg about 8 swipes.

Instructions to make Rice Pudding:

  1. Bring water to a boil and cook the rice..
  2. When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you..
  3. Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled..

So that's going to wrap this up for this exceptional food rice pudding recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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