Recipe of Homemade Easy Chicken Biryani
Easy Chicken Biryani.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, easy chicken biryani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Biryani is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Easy Chicken Biryani is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken biryani using 31 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Biryani:
- {Get of Chicken.
- {Make ready of Basmati Rice.
- {Get of Water.
- {Prepare of Onion.
- {Make ready of Tomato.
- {Prepare of Green chilli.
- {Take of Ginger Garlic Paste.
- {Make ready of Mint leaves-.
- {Prepare of Coriander leaves.
- {Get of Red Chilli powder.
- {Take of Biryani Masala / Garam Masala.
- {Get of Turmeric powder.
- {Take of Coriander Powder.
- {Take of Cumin powder.
- {Get of Fennel Powder.
- {Take of Thick Unsour Curd.
- {Get of Cashew.
- {Prepare of Raisins.
- {Take of Ghee.
- {Make ready of Oil.
- {Get of Lemon juice.
- {Take of Kewra Essence.
- {Get of For Whole Spices.
- {Prepare of Bay Leaf.
- {Get of Cardamom –.
- {Prepare of Cumin Seeds.
- {Take of Fennel seeds.
- {Take of Cinnamon.
- {Prepare of Star Anise.
- {Get of Cloves.
- {Make ready of Peppercorns.
Instructions to make Easy Chicken Biryani:
- Wash and Soak the basmati rice for 30 min, drain excess water and set aside..
- In a pressure cooker heat oil and ghee, Fry cashews and raisins until golden brown. Drain them and keep it aside..
- Add all the whole spices and allow it to splutter.
- Add in the onion, green chilli and saute over a low heat until onions turn brown.
- Add in ginger garlic paste and saute for a min..
- Add in tomatoes, spice powders, coriander leaves and mint leaves. Mix well..
- Add in curd and mix well. Add in the chicken pieces and saute for 10 mins till the chicken is well coated in the masala..
- Add in Basmati rice and combine well. Pour 3 cups of water and season with salt and mix well. Add Kewra essence.
- Now bring this mixture to a boil and reduce the flame, cover the pressure cooker and cook for 1 whistle, simmer and cook for 15 mins. Switch off and let the steam release by itself..
- Once cooked, open the pressure cooker and fluff it with a fork. Add lemon juice and mix well.
- Serve hot with raita.
So that is going to wrap this up for this special food easy chicken biryani recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!