Easiest Way to Make Quick Korean Budae jjigae
Korean Budae jjigae.
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, korean budae jjigae. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Korean Budae jjigae is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Korean Budae jjigae is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have korean budae jjigae using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean Budae jjigae:
- {Get of sliced white onion.
- {Get of sliced onion leeks.
- {Prepare of dumplings.
- {Prepare of toffu slice.
- {Get of hungarian sausage sliced.
- {Prepare of tok flat.
- {Get of glass noodle.
- {Take of ground pork.
- {Prepare of spam cut into two.
- {Prepare of pork and beans.
- {Take of viena sausage.
- {Make ready of budae sauce.
- {Make ready of Sliced cheese.
- {Prepare of Pork stock 1lit.
Instructions to make Korean Budae jjigae:
- Set all ingredients in one cooking pan.
- Then add pork stock and boil.
So that is going to wrap it up for this special food korean budae jjigae recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!