Recipe of Quick Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋.

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:

  1. {Prepare of Whipping cream.
  2. {Get of Condensed milk.
  3. {Get of Cocoa powder.
  4. {Take of Assorted nuts (chopped).
  5. {Take of Raisin soaked in rum in advance.
  6. {Make ready of Dark chocolate (grated).

Instructions to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:

  1. Pour the cold whipping cream into a big bowl and whisk with an electric mixer in medium high speed until soft peaks formed (around 3 minutes). For better result, place the bowl of whipping cream into another bowl of iced water when you whip the cream, to ensure the cream is really cold.
  2. Add in the cocoa powder (sifted) and condensed milk and continue to whip until you have stiff peaks, around 2-3 minutes.
  3. Mix in the chopped nuts, grated dark chocolate and rum raisin (optional) or your favorite condiments and transfer to a container.
  4. Cover the container and keep in the freezer at least for 6 hours before serving.
  5. Based on this recipe, you can create endless flavors with your own imaginations ! Have fun and enjoy !.

So that's going to wrap this up for this exceptional food homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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