Recipe of Award-winning Chinese Chicken Stew With Chestnuts

Chinese Chicken Stew With Chestnuts.

Chinese Chicken Stew With Chestnuts

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, chinese chicken stew with chestnuts. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chinese Chicken Stew With Chestnuts is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Chinese Chicken Stew With Chestnuts is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese chicken stew with chestnuts using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese Chicken Stew With Chestnuts:

  1. {Prepare of Chicken.
  2. {Prepare of Marinade;.
  3. {Take of Soy Sauce.
  4. {Make ready of Cooking Oil.
  5. {Get of Ginger (chopped roughly).
  6. {Make ready of For Braising;.
  7. {Take of Ginger (chopped roughly).
  8. {Get of Garlic (chopped roughly).
  9. {Take of Cooking Oil.
  10. {Take of Soy Sauce.
  11. {Make ready of Shitake Mushrooms (halved).
  12. {Make ready of Roasted and Peeled Chestnuts.
  13. {Make ready of Chicken Stock.
  14. {Take of Spring Onions (chopped roughly).
  15. {Prepare of Palm Sugar (or Honey/White Sugar).
  16. {Prepare of Garnish;.
  17. {Get of Spring Onion (finely chopped).

Steps to make Chinese Chicken Stew With Chestnuts:

  1. Marinade the chicken in soy sauce, Ginger and oil for 30 minutes minimum..
  2. When ready, heat 3 Tbsp of oil until hot and fry the ginger and spring onions until fragrant. Then add the chicken and cook until brown all over..
  3. Then add the chicken stock, chestnuts, mushrooms, palm sugar and mix well. Cook them on medium to low heat and cover with a lid for 15 to 20 minutes. Check and stir the stew every 5 or 10 minutes..
  4. After 20 minutes, remove the lid and cover time to cook until the sauce has reduce to half it's original volume. Check the doneness of the chicken and the taste of the stew..
  5. Serve in a soup plate and garnish with spring onions..
  6. NOTE; if you are using dried chestnuts, you'll need to soak them overnight and then cook them the next day..
  7. Steam it for 20 to 30 minutes. Some people put sugar at the 20 minute mark; I don't think it's necessary but you can do it too..

So that's going to wrap it up with this exceptional food chinese chicken stew with chestnuts recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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