Step-by-Step Guide to Prepare Favorite Momma's Shepards Pie
Momma's Shepards Pie.
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, momma's shepards pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Momma's Shepards Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Momma's Shepards Pie is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have momma's shepards pie using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Momma's Shepards Pie:
- {Make ready of chopped carrots.
- {Make ready of onion diced.
- {Prepare of ground beef.
- {Prepare of frozen peas.
- {Make ready of potatos, boiled and mashed.
- {Take of grated parmasean cheese.
- {Take of granulated garlic to taste.
- {Take of Worcestershire sauce, I prefer Lea and Perrins!.
- {Make ready of horseradish, the spicier the better.
- {Take of butter chunks for top.
- {Take of or more of frozen corn.
Instructions to make Momma's Shepards Pie:
- Preheat oven to 350*F.
- Put chopped onion and carrots in pan and soften for 2-3 minutes then add ground beef and brown thoroughly..
- Turn off heat and add peas to pan and mix through.Add in Worcestershire sauce and mix well again..
- After potatos are boiled and mashed, add in parmasean, garlic and horseradish and mix through very well..
- In a 8x8 or 9x9 casserol dish start layering your pie by putting your meat mix in first and gently press down..
- Layer in enough frozen corn to cover the top of meat so that its all hidden and press down again..
- Now layer in your wonderful potato mix and press down with the back of a large spoon to make dimples in the top..
- Place small chunks of butter or marg in the dimples add a light sprinkle of parmasean on top and put in oven uncovered for about 45 minutes or 'til lightly browned on top..
- Serve with a crisp side salad and fresh crusty bread!!! Enjoy!!.
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