How to Make Homemade FRENCH COUNTRY BEEF STEW

FRENCH COUNTRY BEEF STEW.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, french country beef stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

FRENCH COUNTRY BEEF STEW is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. FRENCH COUNTRY BEEF STEW is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have french country beef stew using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make FRENCH COUNTRY BEEF STEW:

1. {Get of beef or lamb.
2. {Prepare of brandy.
3. {Get of vegetable oil.
4. {Make ready of parsley.
5. {Make ready of thyme.
6. {Prepare of bay leaf.
7. {Take of salt.
8. {Take of ground black pepper.
9. {Get of carrots sliced.
10. {Get of can whole tomatoes squished in hand keep the juices to add also.
11. {Prepare of mushrooms I used king oyster mushrooms thats what I hade but use your favorite.
12. {Prepare of onion sliced thinly.
13. {Prepare of peeling of medium orange.

Instructions to make FRENCH COUNTRY BEEF STEW:

1. In a bowl combine 1/2 cup brandy, beef, 2 tablespoons oil, parsley, salt, thyme, pepper, bay leaves. Coat meat completely.
2. Cover bowl; refrigerate 2 hours, stirring occasionally. After 2 hours, drain meat, reserving marinade..
3. In large saucepan or Dutch oven, heat 2 tablespoons of oil, add meat, a few pieces at a time. Brown on all sides..
4. Add tomatoes and juices, onions, orange peel, reserved marinade. Bring to a boil. Reduce heat, simmer (covered) for 1 hour..
5. If you cannot use alcohol make a simple syrup and heat it and then steep some chopped raisins or dates in it for an hour or two, and then use some liquid from that instead of the brandy. That way you're adding some flavor, but without the alcohol. Much like the other suggestions, it won't be exactly the same as adding brandy or other liquor, though..

So that's going to wrap it up for this special food french country beef stew recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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