How to Prepare Perfect Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF
Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vickys moroccan-style chicken & chickpeas, gf df ef sf nf. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook vickys moroccan-style chicken & chickpeas, gf df ef sf nf using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF:
- {Get 4 of chicken legs (thighs & drumsticks).
- {Prepare 3 tbsp of olive oil.
- {Prepare 4 of carrots, diced.
- {Prepare 2 of parsnips, diced.
- {Get 1 of small sweet potato, peeled and diced.
- {Make ready 1 of large onion, wedged.
- {Take 3 tsp of rag-al-hanout seasoning, see my recipe link below.
- {Prepare 1/2 tsp of salt.
- {Make ready 1/4 tsp of black pepper.
- {Take 400 grams of can of chickpeas, drained.
- {Get 400 grams of can of chopped tomatoes.
Instructions to make Vickys Moroccan-Style Chicken & Chickpeas, GF DF EF SF NF:
- Preheat the oven to gas 7 / 220C / 450°F.
- Put the chicken and vegetables in a roasting tray, drizzle with the oil and toss together.
- Sprinkle over the seasonings and toss again, then place the chicken on top roast for 40 minutes https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free.
- Remove the chicken and let rest on a warm plate covered in foil while you finish the vegetables off.
- Put the roasting tin with the vegetables on the stove top over a medium heat and add in the chickpeas and tomatoes.
- Let simmer for a few minutes to thicken then plate up and place the chicken legs on top.
- Serve with cous cous and warm flatbreads to stretch the meal a bit further.
So that is going to wrap it up for this exceptional food vickys moroccan-style chicken & chickpeas, gf df ef sf nf recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!