Step-by-Step Guide to Make Perfect Barbequed Pulled Pork
Barbequed Pulled Pork.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, barbequed pulled pork. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Barbequed Pulled Pork is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Barbequed Pulled Pork is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have barbequed pulled pork using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Barbequed Pulled Pork:
- {Make ready 4 of lbs. boneless pork shoulder.
- {Take 1 of onion, sliced in rings.
- {Take 2 c. of Ketchup (24 oz. bottle).
- {Take 1/2 c. of Warm water.
- {Take 1/4 c. of Apple cider vinegar.
- {Get 1/4 c. of Brown sugar, packed.
- {Get 1 tsp. of Worcestershire sauce.
- {Prepare 1 tsp. of Tabasco sauce.
- {Prepare 1/2 tsp. of Salt.
Instructions to make Barbequed Pulled Pork:
- Place meat in crockpot. Add onion rings. Squeeze in three ketchup, and then pour the warm water into the bottle and shake, and then pour into crockpot. Add vinegar, Brown sugar, Worcestershire sauce, Tabasco sauce and salt. Cover and cook on low for 8 to 10 hrs., or until meat shreds easily with a fork..
- Serve over rice, or make sandwiches on rolls..
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