Easiest Way to Prepare Award-winning Spiced chicken stew
Spiced chicken stew.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, spiced chicken stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spiced chicken stew is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Spiced chicken stew is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spiced chicken stew using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spiced chicken stew:
- {Make ready 400 grams of chicken breasts.
- {Make ready 3 pinch of ground white pepper.
- {Prepare 3 pinch of ground nutmeg.
- {Get 3 pinch of ground cloves.
- {Make ready 3 pinch of ground ginger.
- {Get 20 grams of unsalted butter.
- {Prepare 1/2 small of carrot.
- {Take 1/3 of celery.
- {Take 1/4 of chopped onion.
- {Make ready 1 bunch of marjoram.
- {Take of salt.
- {Take bunch of flour.
- {Take 1 tbsp of olive oil.
- {Prepare 400 ml of vegetable stock.
Instructions to make Spiced chicken stew:
- Cut chicken into cubes and cover them with flour.
- Cut carrot, onion and celery into small pieces; put them in a pan with olive oil and cook on low heat for 10 minutes.
- Take off vegetables from the pan and melt butter in it.
- Season butter with all the spices.
- Cook chicken in spiced butter until gold.
- Add some hot vegetable stock and cook on medium/low heat for 30 minutes.
- Keep adding stock every time it gets absorbed, add salt if necessary.
- When time is over add a bunch of marjoram and serve.
So that is going to wrap this up for this exceptional food spiced chicken stew recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!