How to Prepare Ultimate Spaghetti Carbonara
Spaghetti Carbonara.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spaghetti carbonara. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Spaghetti Carbonara is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have spaghetti carbonara using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara:
- {Take 1/3 kg of spaghetti.
- {Take 1 of onion (not very large).
- {Make ready 200 grams of bacon.
- {Make ready 200 ml of cream.
- {Get 1 bunch of olives.
- {Make ready 1 bunch of canned mushrooms.
- {Prepare 1 pinch of salt.
- {Prepare 1 pinch of basil.
- {Prepare 1 pinch of oregano.
- {Make ready 1 tbsp of olive oil.
- {Take 50 grams of grated cheese (parmesano or grana padano).
Instructions to make Spaghetti Carbonara:
- Chop the bacon and put it in a frying pan without oil.
- When the bacon it's a little toasted, chop the onion and add it to the pan with the spoon of olive oil.
- When onion is soft, add the olives, the mushrooms and the cream. Mix it and let it cook 5 minutes with medium heat.
- Boil water with a teaspoon of olive oil, a pinch of salt and some basil.
- When ready, add the spaghetti and boil them 10 minutes.
- When cooked, drain the spaghetti and mix them with the sauce..
- Add some basil and oregano.
- When served in the dish, sprinkle grated cheese just before eating.
So that is going to wrap it up for this exceptional food spaghetti carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!