Simple Way to Make Ultimate Braised beef and noodles
Braised beef and noodles.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, braised beef and noodles. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Braised beef and noodles is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Braised beef and noodles is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook braised beef and noodles using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Braised beef and noodles:
- {Take of cubed beef; stew meat.
- {Make ready of butter.
- {Prepare of salt.
- {Make ready of pepper.
- {Take of white onion; diced.
- {Take of brown sugar.
- {Get of white vinegar.
- {Take of lemon juice.
- {Take of ketchup.
- {Get of worcestershire sauce.
- {Prepare of mustard.
- {Take of tobasco sauce.
- {Make ready of celery; chopped.
- {Get of water.
- {Take of eggs noodles (cooked).
Steps to make Braised beef and noodles:
- In a large pressure cooker melt the butter then saute the beef.
- Add salt, pepper, celery, and onion. Cook for about a min..
- Stir in brown sugar, vinegar, lemon juice, ketchup, Worcestershire sauce, mustard, tobasco sauce and just 2 cups of water.
- Cook for 17 mins at 15 psi..
- After 17 mins of cook time combine 1 cup of cold water and flour in a separate bowl.
- Slowly add the water flour mixture until deaired thickness is reached.
- Serve of cooked egg noodles.
So that's going to wrap it up for this special food braised beef and noodles recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!