Simple Way to Make Favorite leftover rice pudding
leftover rice pudding.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, leftover rice pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
leftover rice pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. leftover rice pudding is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook leftover rice pudding using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make leftover rice pudding:
- {Prepare 2 cup of leftover cooked white rice.
- {Get 3 cup of milk (any kind).
- {Take 1/2 cup of sugar.
- {Take 1 pinch of salt.
- {Make ready 1 cup of raisins (more or less to taste).
- {Take 1 tsp of vanilla extract.
- {Prepare 1 tsp of cinnamon (more or less to taste).
Steps to make leftover rice pudding:
- Combine cooked rice, milk, sugar, and salt in a medium saucepan.
- bring to a boil.
- once boiling lower heat to a simmer.
- stir in vanilla and raisins.
- cook until just about all of your milk is absorbed (30 to 45 minutes depending on how absorbent your rice is).
- stir in cinnamon.
- enjoy warm or cold :).
So that's going to wrap this up with this exceptional food leftover rice pudding recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!