Simple Way to Prepare Perfect Chocolate Flake Ice Cream
Chocolate Flake Ice Cream.
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, chocolate flake ice cream. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Chocolate Flake Ice Cream is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Chocolate Flake Ice Cream is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate flake ice cream using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Flake Ice Cream:
- {Make ready 1 1/2 cup of Whipping cream (35% milk fat).
- {Get 1/2-3/4 cup of Condensed milk.
- {Get 1/4 cup of Dark eating chocolate, grated.
- {Take 1/8 tsp of Pure vanilla extract.
Instructions to make Chocolate Flake Ice Cream:
- Chill the cream and condensed milk in the fridge until thoroughly cold..
- Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
- Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
- NOTE- I used Lindt dark chocolate 49% in this recipe..
So that is going to wrap this up for this exceptional food chocolate flake ice cream recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!