Recipe of Perfect Samak Rice Kheer
Samak Rice Kheer.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, samak rice kheer. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Samak Rice Kheer is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Samak Rice Kheer is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook samak rice kheer using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Samak Rice Kheer:
- {Get 1/2 Cup of sama rice.
- {Get 1 Ltr of milk (full creame or toned).
- {Get 1/4 Cup of chopped dry fruits like almonds, cashew and pistachio.
- {Get 4 pods of cardamom.
- {Get 8 Tsp of sugar.
Instructions to make Samak Rice Kheer:
- 1) First of all clean the sama rice properly and wash 2-3 times. Keep it aside till needed..
- 2) Heat a heavy bottom pan and add milk. Start boiling the milk..
- 3) Once milk start boiling add the sama rice and stir nicely. Cook on medium heat until rice is cooked. If rice is soaked then cooking takes less time. In general I do not soak rice in water as I want rice grain to have the milk flavor inside..
- 4) Keep strirring on regular interval else rice may burn in the bottom of the pan. By this time sama rice grains will become double in size and kheer thickens..
- 5) Now add cardamom powder and dry fruits. Mix nicely and boil for another 3-4 minutes on low heat..
- 6) Sama rice kheer or vrat ke chawal ki kheer is ready to serve. You can either serve hot or let it cool down to room temperature and then serve..
So that is going to wrap this up for this exceptional food samak rice kheer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!