Steps to Make Super Quick Homemade Easy Restaurant Style Chicken Biryani

Easy Restaurant Style Chicken Biryani.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, easy restaurant style chicken biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Easy Restaurant Style Chicken Biryani is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Restaurant Style Chicken Biryani is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook easy restaurant style chicken biryani using 34 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Easy Restaurant Style Chicken Biryani:

1. {Take of refined oil.
2. {Get of medium sized onion.
3. {Take of ginger garlic paste.
4. {Get of chicken.
5. {Make ready of black peppercorns.
6. {Make ready of star anise.
7. {Take of cinnamon sticks.
8. {Take of cloves.
9. {Take of black cardamom.
10. {Get of green cardamom.
11. {Make ready of cumin seeds.
12. {Make ready of red chilli powder.
13. {Prepare of turmeric powder.
14. {Get of garam masala powder.
15. {Take of cumin powder.
16. {Make ready of coriander powder.
17. {Prepare of salt.
18. {Take of bay leaves.
19. {Take of yogurt.
20. {Get of medium tomato(cut into cubes).
21. {Prepare of green chillies.
22. {Get of plums.
23. {Prepare of Green coriander.
24. {Take of Fresh mint leaves handful.
25. {Make ready of lemon juice.
26. {Take of basmati rice (soaked and boiled with whole spices & salt).
27. {Take of boiled potatoes.
28. {Take of water.
29. {Take of ghee.
30. {Take of rose water.
31. {Take of kewra water.
32. {Make ready of liquid milk.
33. {Get of Orange and tomato slices for garnishing.
34. {Get of yellow food colour.

Steps to make Easy Restaurant Style Chicken Biryani:

1. Marinate chicken pieces with salt, lemon juice and turmeric powder for 10 minutes..
2. Boil 6 cups of water in high heat.When it boils vigorously,add the soaked rice, whole spices and salt.Cook till it's 80% done and set aside..
3. Heat oil in a kadai,add chopped onion and fry until golden brown, take out half quantity of fried onion & set aside..
4. In remaining fried onion,add ginger garlic paste and mix well..
5. Add chicken and fry until chicken changes colour..
6. Add black peppercorns,star anise, cinnamon stick, cloves, black cardamom, green cardamom, cumin seeds,red chilli powder, turmeric powder,garam masala powder, coriander powder, cumin powder,salt,bay leaf and tomato cubes,stir well & cook for 2 minutes..
7. Now add yogurt and mix well..
8. Add green chillies and plums,stir well..
9. Now add green coriander leaves and mint leaves,give a nice stir..
10. Cover and cook for 6-8 minutes..
11. Take out half quantity of cooked chicken & gravy and set aside..
12. Spread fried onion on rest of the gravy..
13. Now add a layer of cooked rice,place chicken pieces along with little gravy adding 1/2 tsp lemon juice,garam masala, ghee and fried onion over it. This is how first layer biryani done..
14. Now prepare last layer with rest of the rice. Sprinkle rest of the gravy,fried onions, garam masala powder,yellow food colour,liquid milk,rose water,kewra water and ghee with a spoon..
15. Now cover the kadai with an aluminium foil and close it with the lid.Let it cook on a low flame for 10 minutes..
16. Open the lid before serving..
17. Take some portions of biryani in a plate..
18. Garnish with some orange and tomato slices..
19. Chicken biryani is ready to serve..

So that is going to wrap this up with this exceptional food easy restaurant style chicken biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Bagikan Artikel ini