Easiest Way to Make Super Quick Homemade Chicken biryani
Chicken biryani.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chicken biryani. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Chicken biryani is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Chicken biryani is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken biryani using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biryani:
- {Prepare of Sella Rice 4 glasses soaked for 3 hours.
- {Take 4 tbsp of Salt.
- {Prepare of Chicken one kg cut into 12 pcs.
- {Prepare 1 cup of Oil.
- {Make ready of Onions 3 sliced.
- {Get 1 tbsp of G/g paste.
- {Take of Tomatoes 3 sliced.
- {Take 2 packets of Shaan Bombay biryani masala.
- {Make ready 1 cup of Yogurt.
- {Prepare of Potatoes one kg cut into big chunks.
- {Make ready of Green chillies 6 juleine cut n deseeded.
- {Get of Corriander leaves 1/2 cup finely chopped.
- {Prepare of Mint leaves few.
- {Take of Tomatoes 3 sliced for topping.
- {Make ready 1 cup of Brown onions.
- {Prepare of In a bowl mix :.
- {Take 1/2 tsp of Zaafran essence.
- {Take 1/2 tsp of Biryani essence.
- {Make ready 1/4 tsp of Biryani colour.
- {Prepare 1/4 tsp of Khewra essence.
Instructions to make Chicken biryani:
- Cook rice in a big pot by adding salt 4 tbsp only till 3/4 done n keep aside..
- In another pan add oil, fry onions till golden. Add in g/g paste n fry with tomatoes n cook for few minutes..
- Then add chicken n cook till colour changes. Now add shaan masala with 1/4 cup water n bhoonofy it very well..
- Then add yogurt,give it a good mix n finally add in potatoes..
- Stir n cover n cook for about 25 to 30 mins till chicken n potatoes r tender, masala or gravy thickens n oil floats on top..
- In a pan put oil from gravy 3 tbsp as long with water 4 tbsp..
- Layer of rice topped with chicken n gravy, some tomatoes n green chillies n corriander leaves..
- Repeat layers n finally put rice layer, put color mixture,top with brown onions,coriander leaves, green chillies n tomatoes..
- Put on dum, first five mins. On high n then 15 min. on low..
- Dish out n garnish with mint leaves..
- Serve with salad n raita..
So that's going to wrap this up for this special food chicken biryani recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!