Simple Way to Prepare Quick Stew Sayote con Chicken
Stew Sayote con Chicken.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, stew sayote con chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stew Sayote con Chicken is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Stew Sayote con Chicken is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook stew sayote con chicken using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Stew Sayote con Chicken:
- {Get of sayote.
- {Make ready of Chicken chunks.
- {Take of Garlic.
- {Prepare of Ginger.
- {Take of Fish sauce.
- {Take of Peppercorns.
Instructions to make Stew Sayote con Chicken:
- In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done..
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