Recipe of Homemade Chicken Dum Biryani

Chicken Dum Biryani.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken dum biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Dum Biryani is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Chicken Dum Biryani is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken dum biryani using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Dum Biryani:

1. {Get of For gravy.
2. {Make ready of chicken.
3. {Take of big onions thinely sliced.
4. {Take of tomatoes puried.
5. {Make ready of Biryani masala.
6. {Make ready of Onion garlic masala.
7. {Get of Red chilli powder.
8. {Get of Ginger garlic paste.
9. {Get of Oil for frying onion.
10. {Get of Oil for gravy.
11. {Take of curd.
12. {Take of Salt as per taste.
13. {Take of For Rice.
14. {Get of Long grain biryani rice.
15. {Take of Salt.
16. {Take of Oil.
17. {Make ready of Bay leaf 2-3.
18. {Make ready of Green Cardamom.
19. {Get of Cinnamon stick.
20. {Take of Cumin seeds.
21. {Make ready of Food colour optional.
22. {Make ready of For layering.
23. {Get of Whole spices.
24. {Prepare of Ghee.
25. {Prepare of Mint and coriander chopped finely.

Steps to make Chicken Dum Biryani:

1. Marinate chicken with 1/2 tspoon turmeric powder and 1 Tspoon ginger garlic paste for half hr..
2. Till then fry sliced onions till turning brown and keep them aside..
3. And and oil in pot and put cumin seeds, cinnamon stick,bay leaf and cardamom then add water for cooking rice. Bring it to boil. Then add rice. Add colour if wanted. Drain rice after rice is 1/3rd cooked.
4. Take a pan. Add some oil and add marinated chicken to it. Add salt as per paste. Let it cook for some time. After chicken got cooked, remove it in plate and in same pan add oil. To oil first add 3/4 of fried onion slices and ginger garlic paste. Let it saute well. Then add all powdered masala and tomato puri to it. Let it cook well. Then add chicken add curd. And mix well and keep on flame for 2 min..
5. For layering take Pan Or pot. At base add all gravy. After gravy make a layer of rice. Then sprinkle fried onions and mint and coriander chopped. Then in tadka pan add some desi ghee and all whole spice. Immediately add this tadka all over the layer. Cover the pot with aluminium foil. Them put cover utensil on it. And keep on low flame for 10-15 mins more..
6. And Your biryani is ready..

So that is going to wrap it up for this special food chicken dum biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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