Easiest Way to Make Ultimate Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF

Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF:

1. {Make ready of Marinade.
2. {Take 4 tbsp of sweet chilli sauce.
3. {Make ready 4 tbsp of finely chopped fresh coriander / cilantro.
4. {Get 2 tbsp of Worcestershire sauce, see my free-from recipe link below.
5. {Make ready of Couscous.
6. {Take 180 grams of couscous (I use gluten-free corn couscous).
7. {Take 500 ml of hot vegetable stock.
8. {Take of Stir-Fry.
9. {Make ready 500 grams of chicken, cubed.
10. {Take 4 of spring onions / scallions, sliced.
11. {Take 250 grams of mushrooms, sliced.
12. {Make ready 320 grams of frozen peas.
13. {Take 100 grams of spinach.

Instructions to make Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF:

1. Mix the marinade ingredients together and toss the cubed chicken in it. Cover and let sit in the fridge for an hour or until ready to cook.
2. When ready to cook, take the chicken out of the fridge. Put the couscous in a bowl and pour over the hot vegetable stock.
3. Cover with clingfilm and let sit while you get on with the stir-fry.
4. Spray a frying pan with oil and stir-fry the spring onions and mushrooms for 3 minutes.
5. Add the marinated chicken and stir-fry for 6 minutes or until cooked through.
6. Add the peas and fry a further 2 minutes then stir the spinach through until it wilts down.
7. Fluff up the couscous with a fork then serve the stir-fry over it.

So that's going to wrap it up with this exceptional food vickys chicken, mushroom & spinach stir-fry, gf df ef sf nf recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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