Steps to Prepare Speedy Yummy Philly cheese steaks
Yummy Philly cheese steaks.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, yummy philly cheese steaks. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Yummy Philly cheese steaks is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Yummy Philly cheese steaks is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Philly cheese steaks:
- {Make ready of Steak marinade and steak.
- {Make ready 2 lbs of flank steak.
- {Prepare 1/4 cup of apple cider vinegar.
- {Prepare 1/4 cup of red wine vinegar.
- {Prepare 1/4 cup of olive oil.
- {Take 1/4 cup of water.
- {Prepare 3 tablespoons of Montreal steak seasoning.
- {Get 1 tsp of salt.
- {Prepare 1 tsp of pepper.
- {Take 1 tsp of red pepper flakes.
- {Make ready of Peppers and onions.
- {Prepare 2 of large green bell peppers.
- {Take 1 of large red onion.
- {Get of I roasted jalapeno.
- {Get 1 of garlic clove.
- {Prepare of Granulated garlic.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Make ready of Thin sliced cheese of your choice, I use pepper jack.
- {Take 6 of sourdough hoagies.
Instructions to make Yummy Philly cheese steaks:
- Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste..
- Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together..
- Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy..
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