Recipe of Ultimate Chicken Tikka Masala

Chicken Tikka Masala.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken tikka masala. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Chicken Tikka Masala is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tikka masala using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:

1. {Make ready 8 of Chicken thigh, bone in and skin on.
2. {Prepare 160 grams of English spinach leaves.
3. {Prepare 800 grams of Tomatoes, chopped.
4. {Make ready 300 ml of Pure cream.
5. {Get 2 stick of Spring onion.
6. {Take 1 large of brown onion, chopped.
7. {Prepare 1 of (CURRY PASTE).
8. {Get 2 clove of garlic, peeled.
9. {Take 1 of Thumb size knob ginger, peeled.
10. {Make ready 1 tsp of Cayenne pepper.
11. {Make ready 1 tbsp of Smoked paprika.
12. {Make ready 2 tsp of Garam masala.
13. {Take 1/4 tsp of Sea salt flakes.
14. {Make ready 2 tbsp of Peanut oil.
15. {Take 1 of Drizzle of sesame oil.
16. {Take 2 tbsp of Tomato paste.
17. {Take 2 of Long red chilli.
18. {Prepare 1/3 cup of Fresh coriander.
19. {Get 1 tbsp of Dedicated coconut.
20. {Get 2 tbsp of Ground almond.
21. {Prepare 1 tsp of Cumin seeds.
22. {Take 1 tsp of Coriander seeds.

Instructions to make Chicken Tikka Masala:

1. Firstly- make your curry paste. In a fry pan throw all you dry herbs and spices and toast until aroma is released and smells delicious..
2. Now tip them into food processor with the rest of the the curry paste ingredients. Blitz until you have created a smooth paste..
3. Rub into chicken and allow to marinate for as long as you can (I left mine over night)..
4. Now, pre-heat oven to 180*C..
5. Throw chicken into a casserole dish along with tomato & onion and cook for1 hour..
6. Now to stir in your cream (stir well) and cook for a further 20 minutes or until chicken is cooked through..
7. Towards the end of cooking the chicken, get your rice done and ready to go..
8. Remove chicken from oven, fold in the spinach and spring onion. Plate the chicken topped with creamy sauce and brown rice on the side. Scrumdiddly!!! So good!!.

So that's going to wrap this up with this exceptional food chicken tikka masala recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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