Simple Way to Make Speedy Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice

Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken shawarma w/ white sauce and fluffy yellow rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have chicken shawarma w/ white sauce and fluffy yellow rice using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice:

1. {Prepare of Chicken Thighs *bone in, skin on preferred.
2. {Take of Olive Oil.
3. {Take of Minced Garlic.
4. {Get of Lemon Juice.
5. {Prepare of Cumin Powder.
6. {Prepare of Garlic Powder.
7. {Take of Coriander Powder.
8. {Make ready of Oregano.
9. {Make ready of Black Pepper.
10. {Prepare of Salt.
11. {Take of Cayenne.
12. {Take of Paprika.
13. {Make ready of Plain Yogurt.
14. {Make ready of Mayonnaise.
15. {Make ready of White Vinegar.
16. {Make ready of White Sugar.
17. {Take of Parsley Flakes.
18. {Prepare of Water.
19. {Take of Jasmine Rice.
20. {Get of Butter.
21. {Get of Turmeric.
22. {Make ready of Adobo Seasoning.
23. {Make ready of Chicken Stock.
24. {Take of Sriracha.

Steps to make Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice:

1. Marinate the Chicken Thighs for 2-24 hours -1 tbsp olive oil -1 tbsp minced garlic -1 tbsp cumin powder -1 tbsp of paprika -1/2 tbsp black pepper -1/2 tbsp of salt -1/2 tbsp of coriander -1/2 tbsp of cayenne -1/2 tbsp of lemon juice -1/2 tbsp of garlic powder -1/2 tbsp of oregano.
2. For the White Sauce add the following ingredients in a bowl and mix together: -4 tsbp of Mayo -2 tbsp of Plain Yogurt -1 tbsp of Water -1/2 tsp of salt -1/2 tsp of black pepper -1/2 tsp of sugar -1/2 tsp of white vinegar -1/2 tsp of lemon juice -1/2 tsp of parsley flakes.
3. For the Fluffy Yellow Rice: -melt a tbsp of butter in the pot -add 2 cup rice -add tsp of cumin, turmeric, adobo seasoning, paprika -add 1/2 tsp cayenne toast rice with butter and seasonings for 2 minutes -add 2 cups chicken stock/1 cups water bring to a boil. Once boiling turn down to simmer, cover and let cook for 12 minutes..
4. Preheat Oven to 350 F/ 175 C.
5. Once the chicken thighs have finished marinating, fire up the grill, cast iron or just a pan on the stove. The aim is to sear/char both sides of the chicken to seal all the flavors inside the chicken. Aim for an internal temperature of around 170 F/ 76 C. After giving both side a nice sear you can place the chicken in the over for 10-15 minutes checking the internal temperature of the chicken until it is at your desired temperature..
6. Cut up chicken, put on top of a bed of rice, drizzle the white sauce and some sriracha, add a side salad and ENJOY!.

So that is going to wrap this up for this exceptional food chicken shawarma w/ white sauce and fluffy yellow rice recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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