How to Prepare Perfect Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer

Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paratha,pumpkin curry, sweet mango pickle and vermicelli kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook paratha,pumpkin curry, sweet mango pickle and vermicelli kheer using 35 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer:

1. {Make ready of For paratha:.
2. {Take 1 cup of maida.
3. {Take 1/2 cup of atta.
4. {Get 2 tbsp of oil for adding in flour.
5. {Take 1/4 tsp of salt.
6. {Prepare 1/2 tsp of ajwain.
7. {Make ready As needed of Oil for frying.
8. {Take of For pumpkin curry:.
9. {Get 1 cup of pumpkin chopped into finger sticks.
10. {Prepare 1 of potato chopped into finger sticks.
11. {Get 1 of onion chopped finely.
12. {Prepare 1/4 tsp of red chilli powder.
13. {Get 3 of green chillies chopped.
14. {Take 1 of dry red chilli fried.
15. {Take 1/2 tsp of kalonji, fennel and fenugreek seeds mixed.
16. {Take 2 tbsp of oil.
17. {Make ready To taste of salt and sugar.
18. {Prepare of Instant Mango Pickle:.
19. {Take 3 of raw mangoes peeled and grated.
20. {Get 3/4 tsp of sugar approximately.
21. {Take 1/4 tsp of salt.
22. {Take 1/4 tsp of red chilli powder.
23. {Take 2 of dry red chillies deseeded and chopped.
24. {Get 1/2 tsp of kalonji,fennel and fenugreek mixed.
25. {Prepare 1 tsp of oil.
26. {Take 1 tsp of dry roasted and ground masala.
27. {Make ready 1 tbsp of raisins.
28. {Take 1 tbsp of vinegar.
29. {Take of For Vermicelli Kheer:.
30. {Get 300 gms of milk.
31. {Take 2 tbsp of roasted vermicelli.
32. {Make ready 3 tbsp of sugar.
33. {Make ready 1 pinch of salt.
34. {Prepare 1 tbsp of raisins.
35. {Prepare 7-8 of cashewnuts.

Instructions to make Paratha,Pumpkin Curry, Sweet Mango Pickle and Vermicelli Kheer:

1. Mix maida and atta in a bowl.Add oil for binding.Add pinch of salt and ajwain and mix well.Fold in water and knead to make a smooth but stiff dough.Divide the dough into equal sized balls.Roll out and brush little oil.Fold in half.Brush oil and again fold into triangle.Roll out and shallow fry..
2. For pumpkin potato curry,heat oil and fry pumpkin,then potato smearing little salt.Fry in low flame so that both are nearly cooked.Sprinkle kalonji,fennel and methi.Add 1 dry red chilli.When they splutter,add 1 chopped onion and fry.Add the fried vegetables and toss.Add red chilli powder,salt and sugar to taste and few broken green chillies.Sprinkle little water and fry till almost dry.Serve with paratha..
3. For Instant Sweet Mango Pickle,peel and remove the seed from mangoes.Grate with a grater.Smear little salt and turmeric and set aside for an hour.Mangoes will release water.Squeeze out water through a seive.Heat oil and sprinkle whole seeds.Add sugar and half cup water.Boil till syrup is one string consistency.Add grated mangoes,little salt,red chilli powder and chopped red chilli.Boil till the pickle is sticky but mangoes should not be pulpy.Add vinegar and give it a boil..
4. Remove from flame and add 1 tbsp dry roasted and ground mustard,fennel,fenugreek and 1 dry red chilli.Mix,cool and refrigerate.Serve chilled..
5. For vermicelli kheer,toss pre roasted vermicelli in 1 tsp ghee.Set aside.Boil milk with milk powder and sugar.Add vermicelli and boil till it attains a thick consistency.Sprinkle cardamom powder and chopped nuts and raisins.Serve chilled..

So that is going to wrap this up with this special food paratha,pumpkin curry, sweet mango pickle and vermicelli kheer recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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