Recipe of Speedy Chicken garlic white wine cream sauce

Chicken garlic white wine cream sauce.

Chicken garlic white wine cream sauce

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chicken garlic white wine cream sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken garlic white wine cream sauce is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken garlic white wine cream sauce is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken garlic white wine cream sauce using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken garlic white wine cream sauce:

  1. {Make ready of boneless skinless chicken breasts.
  2. {Take of olive oil.
  3. {Prepare of onion, chopped.
  4. {Make ready of minced garlic cloves.
  5. {Take of fresh mushrooms, sliced.
  6. {Prepare of butter.
  7. {Take of white wine.
  8. {Prepare of Worcestershire sauce.
  9. {Get of cooking cream (heavy or light).
  10. {Get of basil.
  11. {Take of parsley.
  12. {Make ready of salt and pepper.
  13. {Get of Flour.

Steps to make Chicken garlic white wine cream sauce:

  1. Lightly brown both sides of chicken in olive oil..
  2. Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent..
  3. Add wine and Worcestershire sauce and cook an additional 2 minutes..
  4. Lower heat and add cream, salt, pepper, basil, and parsley..
  5. ! Too high of a temperature will cause the cream to curdle !.
  6. (Optional) add flour to thicken the sauce.
  7. Simmer on low 20-25 minutes until done..

So that is going to wrap it up with this special food chicken garlic white wine cream sauce recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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