Recipe of Super Quick Homemade Kheer

Kheer. Kheer, payasa, payasam or phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substituted with one of the following: bulgur wheat, millet. Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

Kheer Kheer is a creamy rice pudding that requires three essential ingredients: rice, milk, and sugar. If you've never tried kheer before, it's essentially a milky pudding-like dessert with a thinner consistency. Kheer is sometimes also referred to as sheer, which means milk in Persian.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, kheer. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Kheer, payasa, payasam or phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substituted with one of the following: bulgur wheat, millet. Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

Kheer is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Kheer is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have kheer using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kheer:

  1. {Take 1 litre of full fat milk.
  2. {Get 50 grams of rice washed and soaked for 10 mins.
  3. {Make ready 100 grams of sugar.
  4. {Prepare 1 tbsp of raisins.
  5. {Prepare 1 tsp of cardamom powder.
  6. {Take 1 tsp of chironji.
  7. {Make ready 1 tbsp of almond silvers.
  8. {Make ready 7-8 of saffron strands.

It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer is a very traditional Indian dessert loved by all. Rice Kheer is creamy, rich and a delight for the taste buds. Serving chilled kheer at the end of any dinner or lunch makes the whole experience divine.

Instructions to make Kheer:

  1. Take a heavy bottom pan, add milk to it. Let it come to boil. Soak saffron strands in two tbsp milk..
  2. Take washed and soaked rice, strain the water and add the rice to the milk. Cook it on medium flame until rice get fluffy and mashy. Now add sugar and stir it until all sugar get dissolved..
  3. Add chopped dry fruits and saffron milk to it. And mix well..

Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few. Kheer, a chilled South Asian dessert made from slow-cooked rice, milk, and sugar, much like a rice pudding. It is typically flavoured with saffron, cardamom, raisins, and/or various nuts. pasta payasam, Bubur Suji (Semolina Kheer). Click on the title of a recipe or the photo of a dish to read the full.

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