Recipe of Super Quick Homemade Chorizo Fiesta Rice
Chorizo Fiesta Rice.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, chorizo fiesta rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Chorizo Fiesta Rice is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Chorizo Fiesta Rice is something which I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chorizo fiesta rice using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chorizo Fiesta Rice:
- {Take of parboiled rice.
- {Prepare of chorizo sausage, casing removed.
- {Prepare of onion, diced.
- {Make ready of garlic, minced.
- {Prepare of red bell pepper, diced.
- {Take of carrot, small dice.
- {Prepare of black beans, rinced.
- {Prepare of corn, drained.
- {Make ready of frozen peas.
- {Get of Salt and pepper.
- {Take of chili powder.
- {Prepare of large can diced tomatoes.
- {Get of chicken stock or water.
- {Prepare of tomato paste.
- {Get of Fresh Cilantro, chopped (optional).
- {Take of Sour cream for serving (optional).
Instructions to make Chorizo Fiesta Rice:
- In a large pot, heat 1 tbs olive oil and cook sausage. Once brown, remove and set aside.
- Add 1 more tsp olive oil and add onion and garlic. Sautee until translucent..
- Add the tomato paste and cook 2 min, then add the raw rice and mix. Then add chili powder and salt and pepper to taste..
- Add the can of diced tomato and let cook 5 min..
- Add all the veggies (except peas) and the sausage and stir all together..
- Add the 2.5 cups chicken stock and bring everything to a boil and cook 5 min.
- After 5 min, reduce heat to medium/low with lit slightly vented on the pot. Cook for about 20-30 min.
- Once rice is cooked, add your frozen peas and add about handful of chopped cilantro and mix. The peas will take just 3min to cook.
- Dish and serve with dallop sour cream (was sooooo good with the sour cream) and more fresh chopped cilantro.
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