Simple Way to Prepare Super Quick Homemade Cara's Slow cooker Chicken Burritos

Cara's Slow cooker Chicken Burritos.

Cara's  Slow cooker Chicken Burritos

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cara's slow cooker chicken burritos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cara's Slow cooker Chicken Burritos is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Cara's Slow cooker Chicken Burritos is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cara's slow cooker chicken burritos using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cara's Slow cooker Chicken Burritos:

  1. {Get of chicken breasts.
  2. {Take of large, burrito sized flour tortillas.
  3. {Prepare of can of black beans, drained.
  4. {Take of can of corn, drained.
  5. {Prepare of can of rotel, Undrained.
  6. {Make ready of chicken bullion with 2 cups of water OR 2 cups chicken broth.
  7. {Prepare of packet of taco seasoning.
  8. {Prepare of chopped onion.
  9. {Take of juice of 1 lime.
  10. {Make ready of cilantro (optional).
  11. {Make ready of garlic cloves.
  12. {Make ready of fajita seasoning.
  13. {Take of cups shredded cheese (optional).

Instructions to make Cara's Slow cooker Chicken Burritos:

  1. In a slow cooker, add water, bullion cube, taco seasoning & garlic all mixed together. Top with chicken. Low 6-7hrs, high 3-4. Mine were semi frozen so I cooked them on high 5 hrs.
  2. Remove chicken & shred. Pour all broth into large bowl & reserve. Mash garlic in the bottom of crockpot & leave for now.
  3. Add chicken, beans, corn, rotel, onions, squeezed lime, fajita seasoning, cilantro plus enough broth to fill half way. Just enough to keep it moist, but not too much to make a soup!.
  4. Now this needs to cook another hour or so in the slow cooker. I did mine for 2. I wanted all the flavors to be enhanced & come together! This will also give you a chance to check if more seasonings need to be added. Also, the reserved broth is handy if more needs to be added..
  5. With a slotted spoon, scoop the mixture onto the tortilla, making sure the least amount of juice gets in the tortilla. Sprinkle cheese on top. You want to leave 3/4 to 1 inch on each end for accurate folding..
  6. Once folded, add to a med high griddle or non-stick pan. I add a tiny butter to get a crispy outer edge. Flip burritos until golden on both sides..
  7. These can be served with salsa, sour cream, guacamole or enjoyed the way they are!! I hope you enjoy!.

So that is going to wrap this up for this special food cara's slow cooker chicken burritos recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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